James Polchin teaches writing at NYU and is the founder and editor of the site Writing in Public.
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An Ode to Japanese Curry When Western eaters think of Japanese food, most think of sushi and ramen, but the Japanese have transformed India’s comforting curry into a national dish. Introduced by the British navy […]
Time Measured in Tea I arrived at the artists’ residency late in the afternoon with a small suitcase, my computer, and my notebook. Located in the outer reaches of New Delhi, the residency offered space to […]
A Star is Made 2006. Just a bit more than ten years ago. Two mega blockbusters were released in India, and three stars were born into the industry called Bollywood. One was a 21-year-old called Deepika […]