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If you ask Google Images what a library is, you’ll get a very clear answer: books on shelves in a column-faced building.

Like Google, most of us think of the library as a storehouse for books. We can be forgiven for thinking so. Our word library comes from the Latin librarium, meaning bookcase. It’s the same for the Latin and Greek equivalents for library — bibliotheca and bibliothiki, respectively — which led to the word for library in most modern Indo-European languages. It’s also notable that the Latin word for book, liber, originally referred to the kind of bark that was used in book construction. All this is to say that, through and through, we have conceptualized the library in terms of physical objects. Bark, books, shelves, buildings.
More… “Lines of Spines”

Tim Gorichanaz is a PhD candidate in information studies at Drexel. His research explores the historical and philosophical aspects of libraries and information technology. His work appears in Straight Forward, Sinkhole and numerous academic journals. He enjoys running long distances and practicing classical guitar.
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Along with honor killings, slavery, and polygamy, personal charity is a relic of barbarism. As civilization advances, the satisfaction of basic human needs moves from the realm of personal charity to the realm of civic solidarity. The extent to which a modern society still relies on personal charity to provide unfortunate individuals with adequate access to food, shelter, medicine, and even education, by way of scholarships, should be a source, not of personal pride on the part of generous philanthropists, but of collective shame on the part of the community.
More… “Against Charity”

Michael Lind is a contributing writer of The Smart Set, a fellow at New America in Washington, D.C., and author of Land of Promise: An Economic History of the United States.
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Each section of this piece is accompanied by song. Press play and crank it.

I stumbled out of the wormhole that was the first few weeks of freshman year and landed at a new member meeting for WKDU, Drexel’s student-run college radio station. A few dozen freshmen, overconfident in their music taste, gathered in an appropriately dingy meeting room. The guy directing the meeting had a pink sticker on his laptop that bore a faux Nike swoosh, underscored by the word “cunt.”

The (impossibly cool) DJs walked us through the basics: what they do, what the training process is like, what it means to be part of WKDU, and their longstanding policy of no top 40 music — from ever, forever. A group in the back sporting t-shirts of some such bands wrinkled their noses and pulled out their iPhones. I leaned in.

More… “Sound Salvation”

Maren Larsen is the associate editor of The Smart Set. She is a digital journalism student, college radio DJ, and outdoor enthusiast.
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Like many of the pieces I write for Foodstuffs, this is a combined story of love and revulsion.* But unlike those pieces, this doesn’t reach back into history to pluck out Victorian funeral cookies or pre-microwave bachelor foods. No, this month I’m writing about recipes that are much more recent, but still forgotten — the recipes that fill locally produced cookbooks of the 70s and 80s.

I own a small collection of these cookbooks; I purposefully keep it small, because for every good recipe I find in them, there are usually three more that simply amount to mixing a canned soup with something else from a can and putting cheese on top. You’ve probably seen the cookbooks I’m talking about — you might even own one. Produced as fundraising projects or to celebrate a particular town’s “cuisine,” these typewritten or dot-matrix printed, spiral-bound collections… More…